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Is making homemade butter worth it?

No.26063315 View ViewReplyOriginalReport
I don't have a lot of options so I'm pretty much limited to Kerrygold or Plugra.
For making your own butter, it's just heavy whipping cream in a food processor, but will it be better than what I can buy at the store? I've only seen one brand of heavy whipping cream so it's not like I can get a premium version of that