>>14630683idk i thought there would be some kind of markup over it being le exotic. i bought a kilo of rice noodles for 7 eur for example. that's pretty asspensive for rice noodles if you ask me
really, nothing but wine? i've never done that. usually it's part broth or water + wine/beer to top off. i'm not sure what the logic of that is though, just that it's been like that for all the recipes i've seen. is this how you always cook it?
https://www.youtube.com/watch?v=YH764oY04Q4