>>1985375>How does everyone cook while /out/? Dinners are simple things that only need boiling water, so I’m not really cooking. Breakfast and lunches require non prep at all.
>What sorta pots, stoves, and other equipment? See pic.
Super Cat stove w/ priming pan,
12cm/1.2qt Imusa mug w/insulated handle,
Batchstovez lid,
soda can wind screen
bic
Two ounce fuel bottle
Totals titanium spork
>Beat /out/ foods?Skurka’s beans and rice. It’s instant rice, instant refried beans, taco seasoning, cheese, and Fritos.
Peanut sauce pairs well with ramen. Add a few crushed peanuts for texture.
Little powdered donuts and shelf stable bacon are fantastic breakfast options that no one mentions.
