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Ah, let me break it down for you. See, VTA, that's a training gig for streaming, and it's bankrolled by anycolor/Niji. You ever catch that Hell's Kitchen show? Picture this – they spot these up-and-coming chefs, give 'em a good ol' training, and the cream of the crop lands gigs at Hell's Kitchen joints. Now, saying Hell's Kitchen has a high turnover 'cause not everyone makes the cut, well, that strikes me as a bit far-fetched. In VTA, some "grads" end up at Niji, but others go indie or join different corporations, all thanks to the skills they pick up in VTA.
