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>But just being a brilliant tone of blue isn’t enough for this awesome bloom. Butterfly pea also changes color!
>When you add acid to a butterfly pea-based beverage, it changes to purple-pink.
OK cool I guess, but how does it tast—
>Earthy and woody — more similar to a fine green tea
>When it comes to beverages, it seems that butterfly pea is wanted for its bright color and not its subtle flavor
Literally a looks-first-and-taste-second drink kek