>>107453567If I recall, very cold food tastes comparatively less sweet, which is why you need to add a ton of sugar to ice cream to make it taste actually sweet. I would guess it does something similar with acidity? Like, it's not actually less acid, but it tastes less acid because your tongue is a bit number.
>>107455855considering hoomaid melons.
The practice of fishlucks began where Deadbeat civilization originated, in the frozen mountains, where fish caught in the glacier lakes are an important food source, and the magical dead flesh-eating bacteria make fish meat extremely perishable.
But from there it has spread to the rest of the country, where it's practiced for cultural reasons, especially in the large metropolitan coastal cities, where fishlucks can be very elaborate social occasions, found from the most humble gatherings to the highest rungs of society.
Among the wealthy it's a frequent display of power to bring an absurdly large and/or rare live fish to the fishluck in some sort of transportable aquarium.
