>>9871480Chocolate and blueberry do not mix in boba form with chocolate as the dominant flavor. It's much more advisable to have a blueberry flavored blended ice drink with bits of dark chocolate. Blueberries are inherently acidic and making them the secondary flavor is ill advised especially with a whipped topping. In fact this flavor combination is just not particularly good for boba at all. A much more advisable and slightly more color coordinated version would be Ube frappe and raspberry or strawberry juice pearls. 4/10, would not order at sharetea.
What does Strawberry Swirl mean I don't get it. Boba drinks should not be thick enough that you can swirl them in this manner, I'm scared of it and I don't order scary things. Also you can get straight up sakura flavored milk tea, why would she not just use that and add some whipped cheese topping. It's more cohesive and thematic. 3/10, don't know what it refers to.
Salted Caramel doesn't work in boba form, the chewing action means the salt stays in your mouth too long and it'll end up tasting metallic by the end. Same issue sea salt ice cream has. 3/10.
Java milk I assume refers to java coffee from the Indonesian region of Java, known mainly for not actually having a whole lot of flavor besides a very generic "coffee bitterness." Brown sugar is sub optimal for that type of flavor profile since it's already not very acidic and the molasses of brown sugar serves to exaggerate the bitterness more than add depth. I've tried it, it's not that good. Replace brown sugar with turbinado and it's fine. 4/10
Alcohol is a sin and putting it with boba is a recipe for disaster. The flavor profiles simply don't match, it would coagulate and curdle and the boba pearls would get covered in whey bits and it would be disgusting 0/10 I don't consume the devil's nectar.